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No Photos 2nd Jun 2018
Creamy Curried Coleslaw Recipe

Chicken and your slow cooker or crockpot go to gather like eggs and bacon! Chicken is a favorite in most families and the crockpot or slow cooker is the wise and busy cooks best friend! This recipe for Crockpot Stewed Chicken is an easy way to stew a chicken for a meal, to make your own chicken broth, or to have chicken to include in other recipes as needed. The Chicken Spaghetti recipe combines two family favorites with ease.The great things about adding turmeric to your daily diet are that it is easy, inexpensive and delicious! You can use turmeric in all recipes that list curried sausages slow cooker as an ingredient. Just make a straight substitution. No adjustment in measuring is necessary. Turmeric can also be added to many common food items to perk them up and make them both healthful and delicious.This hearty stew, which serves six people, is high in protein and low in carbohydrates. This is a healthy yet delicious slow cooker sausages, which is idea for vegetarians and anyone who loves this delicious ingredient. You can serve it with sesame seeds or grated parmesan on top.Suggestion: For dinner... construct Soups with cooked dried beans as the base, adding barley, brown rice, pasta and some potatoes, onions, a carrot or two and any left over veggies. Chop a handful of spinach or kale, collards or turnip greens and add to the mix. To make things a little interesting I sometimes include chopped slow cooker curried sausages chilies and tomatoes.Salads reign supreme as a choice any time of day.. Raw fruits and vegetables have it all... high in fiber, good nutrition because of the "live" phyto nutrients and low in calories.Equal volume tomato/grapes: cut grapes in half lengthwise. Cut tomatoes into pieces the same size as the cut grapes. Drizzle with Italian dressing curried sausages coles recipe toss. Add 1 cup home made or purchased pico de gallo and gently toss to combine. This is best made in advance to let flavors develop. Serve over a bed of arugula.

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