The heat is on and the pressure is off with the Cuisinart CPC-600 1000-Watt 6-Quart Electric Pressure Cooker. You never knew dinner could be so fast unless you have used one of these cookers. They practically make a meal as fast as you can cook a frozen dinner -- in 70 percent less time than it would take you to cook a meal in the regular way.These warm triangle shaped pastries filled with spinach, onion seasoning and spices were yummy. The spices were not over powering and the dough was soft and puffy. Not at all like the flaky fillo dough of Spanakopita, but just as tasty.For dinner I had the Moussaka, a baked eggplant with spiced beef topped with Bechamel sauce. It was quite good and was $13.00. Hubby had lamb shanks in slow cooker , he loves Lamb and I rarely make it at home. That was a reasonable $14.99 for a good size portion but he had to order sides as well. They offer Salmon and Shrimp as well as TIlapia. You can also go Italian they have a long list of Italian selections.I can't imagine going to a Greek restaurant for Italian food but there must be a demand for it or it wouldn't be on the menu. Still, it seemed odd.This lamb curry can be served as a side dish or as a main meal. A side dish of brown and wild rice will yield a complete protein, when combined with the beans in the curry. A favorite of mine is to eat it with soft, warm Naan bread.Inside the gym you can order whole meals to eat there as well as additional food trays to go. Moussaka and Pastitsio are $12 each, Chicken Oreganato is $11, and for lamb lovers the Roasted Arni (lamb shank) dinner is $15. All dinners come with rice pilaf, green beans, Greek salad, and a roll. Portions are generous so don't worry about not filling up. A la carte items such as Spanokopita (spinach pie), Tiropita (cheese pie), Greek salad, Keftedes (Greek style meatballs in tomato sauce) and Dolmathes (stuffed grape leaves) are also available.Our server came over to curried lamb take our drinks order and we got chatting to him. We hadn't been in an Indian restaurant in the U.K. for 20 years so we wanted to go through the menu with him. He was very knowledgeable and made suggestions depending on how hot we liked our food.About 23 miles from the heart of Wilmington and 14 miles from the Delaware state line, The Whip Tavern is well worth the drive. The restaurant is quite literally in the middle of nowhere, surrounded by farms and rolling hills, which The Whip affectionately calls "horse country". There isn't even any cell phone service, but considering the atmosphere of the pub, you don't need to make a call because you're surrounded by 100 of your diced lamb curry friends.And do not forget, everyone needs a rooster soup recipe. Regardless of how wholesome you might be, you are going to sooner or later run right into a scenario where your nose is stuffed up, your frame is sore, and all you wish to have is a few chicken soup. Realizing methods to make it in occasions like the ones is essentially a lifesaver. It'll make you're feeling better, and offers you something that you can stay down despite the fact that your stomach is killing you. It is a kind of necessities, like knowing the way to boil potatoes or cook rice. If you can't make an excellent bowl of chicken soup, then you'll be able to't cook.