Diary for The writings from Kelly Wroleb


How To Cook A Corned Beef Brisket

2017-07-27

"Yukon Steak Co." offers the rustic feel of an authentic Alaskan Mountain Lodge. It even resembles one from the outside. This is a quaint and interesting place to dine that also happens to be loads of fun. Step inside Yukon and the atmosphere remains warm and inviting, except for the giant stuffed polar bear that greets you beef brisket hamburgers the door. But he's hardly scary. He's just a part of the wonderful ambience establishing the charm of this restaurant.crockpot brisket slowly smoked over low temperature is the signature product of Texas barbecue. All decent barbecued brisket will sport pink smoke rings around the exterior; at its best, the meat will be moist and deeply flavorful, the consummate marriage of beef and smoke. No sauce will be necessary. Or, utensils for that matter.All of the meat I tasted, which included the rib tips, the bbq brisket and the hot links, were very moist and tasty, but I thought most of it had too much sauce. I personally think meat should be lightly brushed with sauce so that the diner can add the amount of additional sauce they prefer. There was not, however, any extra bottles of sauce or ketchup (for the fries), on any of the tables.Not only is the slow cooker bbq brisket cooker a huge time saver, it's also very cost effective. I bought mine for $15; it's a Rival brand, and it's 6 quarts. Definitely not a bank breaker. Slow cookers of all brands are on sale all the time at most stores. For the cost of about one meal out at some 1 1/2 star restaurant, you can get a nearly magical machine that will "make you meals" for years!For the busy family, there is no shortage of quick dinner ideas that allow for fast, easy and healthy meal preparation. Cooking can be fun, bbq beef ideas need not be stressful if life becomes too busy to prepare elaborate meals each evening.