The restaurant is located at 1206 West 38th Street and the hours of operations are from Sunday through Thursday from 11:00 A.M to 10:00 P.M, Friday and Saturday from 11:00 A.M to 11:00 P.M, they serve their lunch specials until 2:30 P.M and Brunch is served Saturday and Sunday from 11:00 A.M to 2:30 P.M The restaurant has a very festive look to it with its red colors and bright lights hanging on the walls, but since it is a pretty big cantina it will be fun for children as well.Take advantage of this to toss some marinated chicken breasts on and let them smoke and cook through while you enjoy the burgers prepared earlier. Once the chicken breasts are cooked, bring them in and wrap to store in your refrigerator. Just that simple act has you well prepared to serve chicken salad sandwiches, grilled chicken salads, slow cooker chicken tacos any number of menus without having to even re-fire the grill for a day or two.Since I am doing Weight Watchers I really enjoy their fresco style meal choices. I can get a ranchero soft taco chicken that is less than $1.50 and only costs me 4 points in Weight Watchers points. The pintos and cheese fresco style is only 2 points! That is great news for us Weight Watchers and Taco Bell fans! Their taco sauces are great too! It compliments any food item. I also get a kick out of the cute sayings on the package.Eating at truck stops becomes expensive as well. One person can not eat one meal for less than $10. If you are out on the road for a month, you have spent $300 just on one meal a day. Take that money and invest in an inverter (approximately $150) a slow cooker chicken taco (approximately $20) and a cooler or refrigerator (approximately $100).Soak. A quick soak in hot soapy water, whether while the slow cooker is still hot or even after complete cooling, will really make a difference in clean up time. Because slow cooker liners are typically ceramic, a little soaking will often chicken tacos how many calories you to remove food very easily.