Eating out has become a past-time for American families everywhere. In fact, we do it way too much. Why is that? Because cooking at home takes time, is not fun for most of us and is inconvenient. Well, it doesn't have to be that way anymore.The oil should be heated and the onions added into it and stir well until it turns golden brown. Next you should add slow cooker curried sausages with coconut milk, tomato puree to it and left it to cook for few minutes. Once cooked, mix the other ingredients and put it on simmer for 10 to 15 minutes. After cooking is complete, strain and cool.Where do you find these recipes? My favorite is surfing the net. Recently, I was looking for a slow cooker sausages for pot roast. I printed it out, did a little substitution (switch ingredients that cause allergies), invited friends and served it. As usual, I received requests for recipes.With crockpot dinners the same applies. You should not slow cooker curried sausages take the lid off a crockpot unless you have to. This is because when you take off the lid, you let steam escape and the temperature in the crockpot plummets. It also means you have to add on about an extra half an hour of cooking time. So season the food once, rather than tasting it often.*Note: The ideal size slow cooker for this recipe is a 4 quart one. This recipe makes 6 servings. If you are using extra lean hamburger cook it first and drain off all the grease before you put it in the slow cooker.There are hundreds of gourmet spices for you to choose from. The combination of different herbs curried sausages boiled spices are made to bring out the best taste in your food. Picking up a spice blend will depend upon you. What matters is you consider the product brand and price alongside with the quality of the seasoning. It pays to make your own researches over the web as well. If you want to give things a try, why not make your own organic dry rubs.