Fried chicken -- a Southern classic, the GE version receives five stars by fans at Food Network's site. This method incorporates the use of buttermilk for a marinade to add zing to the fowl.Hawaiian's Famous Huli Huli Sauce- is great to marinate your favorite meats. Some Hawaiian people love braised chicken. What's your favorite piece? Let your taste buds free. Pour it on, and savor the flavor of the Huli Hulu sauce. It also works well on beef and pork.Of course, there are many variations of the Spanish paella and each region of Spain has their way of cooking and different ingredients. Some paella dishes are fish and rice only, the Valencian paella is 'mixta', meat and fish. Others are cooked with the ink from a squid for flavour. All of them are delicious, if cooked well with fresh ingredients. I have had some restaurant paellas in the past that were too salty or too fishy, others with little or no content. Its not difficult to cook a great dish of meat, prawns, rice and mussels, especially if you have a friend called David, looking after you when asked to give experience and support.A coq au vin slow cooker paleo recipe is a classic. People have illusions that this red wine chicken dish is difficult to achieve but nothing could simpler. But better still, you can make double of this recipe, add a pastry topping, and you have a sumptuous Chicken Pie. Alternatively, you could add leftovers to some pasta shapes and you have a simple Chicken Pasta Bake.With all the high coq au vin slow cooker blood pressure heart disease and obesity in this country there is a serious scare over the cholesterol and fat in eggs. While some people may really need to watch their egg intake, an aspiring bodybuilder in decent shape needs to eat up! Are you really worried about the cholesterol? Think about this - studies have shown that eating DIETARY cholesterol is not what makes the bad cholesterol in your BLOOD rise! Your genetics and lifestyle determine that. Remember, you're training your heart out four or five times a week, and you need these extra calories.When baking, here is a tip for eggs and butter. Let your eggs and butter set out overnight at room temperature. Doing so will soften the butter which will make it easier to spread, melt, and mix with other ingredients. The eggs will be easier to beat, and foaming egg whites will be easier as well.So, coq au vin bbc a little bit of thought and simple meal planning, you can save time, money and your sanity! April Meal Planning offers a free plan and free recipes.